Chicken suya
Oven-roasted chicken seasoned with Yaji, a peanut and spice blend inspired by traditional West African and Nigerian street food culture.
Mikate - Congolese Fried Dough
Sweet fried dough beignets cooked until golden and paired with peanut paste, a classic Congolese street snack.
Chicken Kedjenou - Ivorian Chicken Stew
A simple one-pot Ivorian chicken stew slow-cooked with tomatoes, aubergines and spices in its own natural juices.